About Red Fruit

Product features with Red Fruit Oil

What are Red Fruit and Red Fruit Oil?

“Red Fruit Oil" reinforces the immunity, which is organism’s protective system. As a result, you feel more energetic and strong.

Nutritional value and medicinal properties

100g of Red Fruit (Buah Merah, Kuansu, Marita or Pandanus conoideus) contains the following nutrients and medicinal compounds

  • Energy – 868 kcal
  • Fats – 94.2 %
  • Carbohydrates – 5.1 g
  • Fiber – 20.9 mg
  • Moisture – 0.7 g
  • Beta-carotene – 1.98 mg
  • Alpha tocopherol (vitamin E) – 21.2 mg
  • A-carotene – 130 mg
  • b-carotene – 1.98 mg
  • b-cryptoxanthin – 1.46 mg
  • Sodium – 3 mg
  • Calcium – 54 mg
  • Phosphorus – 30 mg
  • Ferrum – 2.44 mg
  • Vitamin B1 – 0.9 mg
  • Vitamin C – 25.7 mg
  • Niacin – 1.8 mg

Polyunsaturated fatty acids:

  • Linoleic acid – 8.6 %, 18:2 (omega-6)
  • Alpha-linolenic acid – 0.7 %, 18:3 (omega-3)

Basic components of the fatty acids in Pandanus conoideus:

  • Oleic acid – 69 %
  • Linoleic acid – 8.8 %
  • Linolenoic acid – 7.8 %
  • Caprylic acid – 2.0 %

Legend about Red Fruit

"Red Fruit Oil" - ultimate dietary supplement for health and beauty!

The main advantage is the instant effect on the body, as far as it comes from nature itself. To fill the body’s needs for nutrients, it is enough to take just a couple of tablespoons of oil once or twice a day.

Red Fruit is safe!

  • 1 Without chemicals
  • 2 Without heavy metals
  • 3 Without pesticides
  • 4 Without toxins
  • 5 Without side effects

100 % natural

What does the plant and its fruit look like?

Red Fruit (Buah Merah) is actually a branching evergreen palm-like shrub and can reach 16-17 meters in height. There are up to five branches on a trunk. Deep-green shoestring leaves look like ribbons. There are small spines along the leave edges. Significant part of the root is above the ground. Its role is to hold a trunk. The first fruit are produced by the plant three years after the start of growth. The fruit consists of a set of seeds that are attached to a white core. There are up to 30 kinds of Red Fruit, grown in the region of Papua. Four of them are economically valuable – red long, red short, red brown and yellow fruit. Only the first kind of fruit is used as medicine. It contains the largest amount of nutrients. Such as, beta-carotene. Beta-carotene presence is indicated by fruit intense color.

Red Natural

Natural products with Red Fruit Oil